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Wednesday, May 22, 2019

Today's plant-based toast: Santa Fe Veg burger, kale rabe, radish, zucchini, sweet pepper, sweet potato, and hummus on sourdough rye. . . . #wfpb #eatarainbow #plantbasedfamily #hummusonrye #halfrawhalfcooked #vegantoast #plantstrong #organicCSA #farmshare


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