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Tuesday, September 4, 2018

Grilled orange-ginger-miso tofu, patty pan squash seasoned with garlic lemon pepper, and bi-color sweet corn steamed in the husk and then seared on the grill, served with steamed collard greens to make summer rolls / wraps. . . . #wfpb #vegangrilling #grilledtofu #grilledveggies #eatarainbow #organicproduce #farmshare #CSA #localproduce #summersquash #pattypan #nooil #nosos #plantbased #collardwraps #summerrolls #veganbbq #highvibes #yogafood


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