via Instagram http://ift.tt/2tDaZlU
Tuesday, July 18, 2017
Rainbow Grain Bowl. Shredded cabbage, carrots, and sweet peppers over sprouted whole grain wheat berries cooked with rosemary and apricot. Garnished with fresh thyme and black sesame and a few splashes of white balsamic and lemon juice. #grainsaregreat #wholegrains #wfpb #eatarainbow #highcarbvegan #greatgrains #highcarblowfat #yogafood #quickandeasy
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment