Plant Based Yogi's purpose is to share the benefits of health and yoga through inspirational recipes, stories and philosophy. My blog is aimed at helping and inspiring others to thrive on plants and savor the deliciousness of life.
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Saturday, July 15, 2017
15-Minute Quinoa-Millet Mushroom Bowl made with @shibumifarm 's incredible Lion's Mane shrooms, @honeybrookorganicfarm 's supersweet corn, other local assorted greens, and our homemade kitchen sprouts. I steam sauteed everything together and mixed with a sauce made from pureed roasted plantains, cashews, and garlic. I'm really loving the combination of quinoa and millet, and they cook so quickly in the InstantPot. #buddhabowls #yogafood #wfpb #amazingmushrooms #lionsmane #wholegrains #wholefoods #plantbased #localfood #instantpot
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